SXM Ultra Luxe feature contest runs 12 March to 2 April SXM-Info | SXM features

There are seven contests and only five slots on the entry for. Pick five contests to enter max. One entry per person.

Two great villas in Dawn Beach. The prize is $350 off a week's rental and you choose the villa you want. La Perla is a six bedroom villa just a two minute walk from the beach. Dawns Beach Estate is a five bedroom villa perched on a hill above the sea with views out to Anguilla, St. Kitts, and St. Barts. Visit our website to help you decide. Won by Gretchen Shaw.

Looking for fine dining in Philipsburg? Look no further than Antoine Restaurant and L'Escargot Restaurant. Antoine has been on Philipsburg's waterfront for over twenty years serving fine French cuisine with a hint of the islands and an expansive view of Great Bay. Now you can stroll up the new beachfront boardwalk and arrive at our beach where chairs and umbrellas (and our entire menu) are available. We're offering a $100 coupon good toward a lunch or dinner for two. Won by Jerry & Joan Schulman. L'Escargot Restaurant features escargot (of course!) seven ways or on a special combination plate for those who can't decide. The rest of the menu is French, influenced by the special products available in the warm waters of the Caribbean. We're offering a $100 coupon good toward a lunch or dinner for two, not including the Friday night cabaret show. Won by Jeanine Penta.

Chef Dino Jagtiani's Dare to be Rare Steakhouse and his Temptation Restaurant are each offering a $100 gift certificate good toward a dinner for two at his restaurants at the Atlantis casino in the Dutch lowlands. Smart service, creative cuisine, and a superb wine list await you in either stunning dining room. Both won by Jeanine Penta.

One of the most beautiful views combines with the island's finest wine cellar and an innovative chef steeped in classic French traditions to bring you an exquiste dining experience. We will welcome the winner of the SXM-Info contest with a $100 gift certificate toward a dinner for two. Jump to our website to see what wonders await you. Won by Jeanine Penta.

In 2004, La Vie En Rose celebrated its 25th anniversary. As one of St Martin/St Maarten’s founding restaurants on Marigot's waterfront, it has since become a renowned island institute for exquisite French cuisine setting the standards for many of it’s newer successors.The menu is extensive and delightful. Diners might begin with the house version of lobster bisque, served in puffed pastry, or sauted fresh foie gras with gingerbread toast and marinated fresh figs. Main courses include red snapper fillet cooked in a champagne sauce and served with pumpkin risotto, and veal loin with a poultry and vegetable stuffing. The elaborate dessert menu includes house versions of fondant chocolate cake and banana mousse served in a chocolate sauce. Visit our complete website for even more details or, better yet, come visit us on the waterfront in Marigot. Won by Jeanine Penta.

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